Off the Menu: Asian America (2015)

Directors

Grace Lee

The story

Director Grace Lee travels to five states in the US to speak to Asian Americans about how food affects them and their culture. Interviews include fishers who maintain the culture of traditional Hawaiian food, community members who are mourning after the Wisconsin Sikh temple shooting, the owners of an Asian fusion restaurant in New York City, and entrepreneurs in Texas who have adapted Asian food to Southwestern tastes. Other topics include authenticity and spirituality.

Genres

Film metadata comes from the open sources listed in Credits & Contact. Catalogue details may be incomplete.

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